Giorgio Poeta - Italian organic artisanal dandelion honey
Giorgio Poeta – Italian organic artisanal dandelion honey
Giorgio Poeta's organic dandelion honey is a very high quality honey which is obtained mainly from the nectar of Taraxacum Officinalis flowers (about 80% characterizing pollen) and from other plant species in non-majority quantities present in the territory of the Amatrice plateau, territory hit hard by the 2016 earthquake. The dandelion, more commonly called "soffione", is an edible annual spring plant. There are no GMOs nor have ionizing treatments been applied.
It is a creamy honey on the palate with a very characteristic colour, with bright yellow tones: liquid honey has an amber color with yellow shades, while when it crystallises it takes on an intense cream colour. Strongly intense smell, rich in hints of vinegar, sulfur and ammonia, of freshly wet hay. Intense and sweet flavour, it does not confirm the olfactory notes, referring to a very delicate chamomile flavour.
Abuse of dandelion honey is not recommended (no more than 60 g per day).
Keep away from children under 3 years of age.
Pairings
Dandelion honey, thanks to its characteristics and flavor, goes very well when used, for example, in egg pasta dough. Excellent for lacquering pork, or as an ingredient in a sauce accompanying a great Piedmontese boiled meat.
More info
Fears heat and humidity. Store in a cool, dry place, away from direct light.
Glass vase
Net weight 400 gr
Production area: Amatrice plateau, 1050 m above sea level (RI)
MiPAAF certified organic product, Controlled operator n° 44913.
Producer: Giorgio Poeta Srl, Via Santa Croce 65, 60044 Fabriano (AN)
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