Litan Cellars - Pinot Noir "Bric La Ruota"
Litan Cellars - Pinot Noir "Bric La Ruota" still red wine
Pinot Noir from the small vine located in Val di Vara, cultivated with natural methods and with full respect for biodiversity . A real "challenge", given the complex characteristics of growing the Pinot Noir grape. The result is a red wine with good structure and elegance.
CHARACTERISTICS : Ruby red wine. The intensity of the aromas emerges progressively: rose, raspberries, currants, wild strawberries, spices, with a light note of smoke due to the aging in wood. In the mouth it is soft, warm and persistent, with a round balance and refreshing acidity.
PAIRING : White meat dishes, unprocessed red meat dishes, medium-aged cheeses, tasty and sauced fish dishes.
OTHER INFORMATION
Region: Liguria
Soil: Sandy-Loamy-Clayey
Grape variety: 100% Pinot Noir
Extension of the vineyard: 3,500 m2, worked with the principles of natural agriculture.
System type: Guyot.
Average density of vines per ha: 5500.
Average age of the vineyard: 9 years.
Average production per ha: 80-90ql.
Harvest: 100% manual harvest.
Vinification: Crushing, destemming and maceration of the grapes for 10 days, subsequent separation of the skins by draining and light pressing, with a vertical hydraulic press. After fermentation, aging is carried out in used French oak barriques for 16 months. Total sulfur: 60 mg/lt.
Contains sulfites.
Alcohol content 14% vol
Producer: Cantine Litan Winery, Via G. Matteotti, 32 F Riomaggiore - Cinque Terre
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