Acetaia Cavedoni - Balsamic Vinegar of Modena PGI "SMALL BARREL" Aged 7 years
Acetaia Cavedoni - Balsamic Vinegar of Modena PGI “Aged 7 years”
Balsamic vinegar of Modena PGI “Botte Piccola” with 7 years of aging in oak barrels, obtained from the processing of different types of vinegars and Trebbiano and Lambrusco grape musts.
Produced entirely by hand.
CHARACTERISTICS
Medium density vinegar, black in colour, with aromatic and acidic hints and a very rounded taste. The aromatic spectrum is good, which presents the characteristic slight acidity.
COMBINATIONS
It is recommended to use it raw on: roasts, scallops, shellfish. Also perfect as a digestive at the end of a meal or tasting.
OTHER INFORMATION
Duration of the legal product: 10 years, effectively unlimited
Density "20 degrees" 1.330
Alcoholic strength: 0.06
Total acidity: 6%
Format: 250 ml
Produced by: Azienda Agricola Antica Acetaia Cavedoni dal 1860 - Via Guerro di Qua, 2 - 41014 Castelvetro (MO)
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